Best Pastry in Ubud: Bakeries, Croissants, Cakes & Dessert Cafes to Try

Ubud is famous as the cultural hub of Bali, but its food scene is growing just as fast, making tracking down a great pastry Ubud option a favorite activity for island visitors. This quick guide helps slow travelers, couples, digital nomads, families, and long-term expats satisfy a sugar craving or grab a solid breakfast.

Ubud’s diverse bakery scene seamlessly blends authentic French-style bakeries, small-batch artisan sourdough spots, casual cafe bakeries, and high-end dessert spaces, with local favorites like Rüsters, Daily Baguette, Monsieur Spoon, Kakiang Bakery, and Cafe Wayan & Bakery frequently topping recent Bali food guides.

Quick Comparison: Best Pastry Spots in Ubud by Need

Need	Best pastry type	What to look for	Best for
Classic breakfast	Croissant, pain au chocolat, danish	Fresh morning bake, good coffee	Cafe breakfast
French-style pastry	Éclair, tart, canelé, mille-feuille	Patisserie-style display	Dessert lovers
Artisan bakery	Sourdough, laminated pastry, buns	Small-batch baking	Foodies
Cake shop	Slices, whole cakes, birthday cakes	Custom cake options	Celebrations
Vegan dessert	Raw cakes, vegan brownies, plant-based pastry	Dairy-free options	Vegan travellers
Takeaway snack	Croissant, muffin, cinnamon roll	Easy packaging	Day trips
Special dessert	Dessert tasting, plated sweet	Reservation, chef-led menu	Anniversary / date night

Best Places for Pastry in Ubud

ÂME Bistro

If you are looking for croissants that get the full, elevated brunch treatment, ÂME Bistro is where Ubud’s pastry scene meets refined comfort food. Rather than focusing solely on traditional sweet bakes, ÂME leans into savory, well-balanced croissant plates that are satisfying, generous, and thoughtfully seasoned. The space itself mirrors a modern French bistro, bright, relaxed, and welcoming, making it the perfect spot for travelers who want a familiar yet elevated start to their day.

• Best for: Savory croissant brunch plates, refined comfort food, and a polished, relaxed atmosphere.
• Good to order: The Cured Salmon Croissant (topped with avocado, rucola, and parmesan mousse), the Roast Beef Croissant with honey mustard glaze, or the classic Ham & Cheese featuring a rich béchamel.
• Pro tip: Aim to visit around 10:00 AM. This is when the kitchen is in full rhythm, and the atmosphere strikes the perfect balance between lively and relaxed.

Don’t miss out on our French-inspired desserts to complete your experience!

Rüsters

Sitting right by the green fields, Rüsters appeals to anyone who loves the details of artisan fermentation. Rüsters serves sourdough, croissants, and pastries run by Danish baker Asger Skov Hansen, complete with scenic views of green fields.They also roll out monthly creations, like their current June bakery specials featuring a freshly baked pear tart with a buttery golden crust and a hearty honey oat sourdough packed with sunflower seeds and cranberries.

They also roll out monthly creations, like their current June bakery specials featuring a freshly baked pear tart with a buttery golden crust and a hearty honey oat sourdough packed with sunflower seeds and cranberries.

• Best for: Flaky croissants, artisan sourdough, strong coffee, and a quiet cafe breakfast.
• Good to order: Butter croissant, a slice of their June special pear tart, honey oat sourdough, and coffee.

Daily Baguette Ubud

Daily Baguette Ubud brings authentic French baking to the center of town. It is a highly convenient spot to grab an early breakfast or get high-quality treats to go before starting your day tour. The bakery describes its own menu as a collection of freshly baked croissants, artisan breads, and traditional pastries.

• Best for: Fresh croissants, traditional baguettes, and morning breakfast pastries.
• Good to order: Croissant, pain au chocolat, baguette, and fruit tarts.
• Takeaway note: Their sturdy boxes make it a great spot to stock up on snacks for long day trips with a private driver.

Monsieur Spoon Ubud

Lots of people in Bali already know Monsieur Spoon Ubud for its easygoing take on French patisserie. This combined bakery and cafe serves up croissants, tarts, breads, salads, and quiches, which makes it an easy pitstop for families or couples on a sightseeing trip.

• Best for: French pastries, coffee, and a quick afternoon dessert.
• Good to order: Croissant, canelé, lemon tart, and a slice of cake.
• Note: It is a helpful option if you like a familiar, predictable bakery-cafe format with plenty of indoor and outdoor seating.

Kakiang Bakery

For cakes, Kakiang Bakery is a long-time local favorite. They focus mostly on soft, Japanese-style cakes and standard bakery goods. If you are staying in Bali for a special occasion, looking for a birthday cake Ubud supplier will bring you straight here. Kakiang Bakery’s site lists cakes, cookies, brownies, custom cakes, whole cakes, wedding cakes, hampers, breads, and cafe food.

• Best for: Whole cakes, birthday cakes, cookies, and chocolate brownies.
• Good to order: A slice of their shortcake, custom whole cakes, and cookies.
• Celebration note: For custom designs or large birthday orders, make sure to check their ordering lead time and pickup arrangements directly.

Cafe Wayan & Bakery

To get a feel for classic Bali, Cafe Wayan & Bakery has been around for decades. It is best known for its classic Ubud bakery atmosphere and deep garden setting. Cafe Wayan describes itself as an Ubud oasis since 1986, set in tranquil gardens and lotus ponds off Monkey Forest Road. It is a quiet place to escape the main street traffic.

• Best for: Garden dining, traditional atmosphere, and casual desserts.
• Good to order: Homemade carrot cake, traditional cake & pastries, and coffee.
• Note: The location makes it easy to pair with a walk down Monkey Forest Road or a visit to the nearby sanctuary.

Caramel Patisserie & Cafe

If you are specifically looking for a high-quality "patisserie Ubud" experience, Caramel Patisserie & Cafe makes beautiful, detailed sweets.

• Best for: Small cakes, patisserie items, and afternoon sweet treats.
• Good to order: A slice of cake, tarts, and coffee.
• Note: Check their recent reviews and exact opening hours before you visit to ensure they are fully stocked.

Room4Dessert

For a different kind of food experience, Room4Dessert is aimed entirely at serious dessert lovers. The kitchen is run by pastry chef Will Goldfarb, who was named The World’s Best Pastry Chef by The World’s 50 Best Restaurants in 2021. This is not a standard bakery counter, but a full evening experience.

• Best for: Plated desserts, a structured tasting menu, and special occasions.
• Good to order: The seasonal dessert tasting menu and their custom cocktails.
• Note: Remember that this is a formal dessert restaurant, not a casual daytime bakery stop, so you will need to book a table ahead of time.

Best Pastries to Try in Ubud

Croissant

A good croissant needs clear lamination layers, a crisp outer shell, and a rich butter aroma when you break it open. It is a staple for breakfast or a morning coffee pairing.

Tip: Head out early because popular spots run out of fresh croissants quickly.

Pain au Chocolat

This is a standard test for French-style bakeries. It uses the same buttery dough as a croissant but rolls it around rich dark chocolate. It is always a top pick for chocolate lovers.

Danish Pastries

Ubud bakeries do a great job with Danish pastries, topping them with vanilla custard, almonds, or fresh local fruits like mango and passionfruit. They are great for a cafe breakfast or a takeaway snack.

Canelé

A traditional French pastry with a dark, crunchy, caramelized shell and a soft, custardy center. It is a technical bake that patisserie lovers always look for on a menu.

Tarts

Local dessert cafes offer plenty of variety here, including fresh fruit tarts, sharp lemon tarts, and heavy chocolate tarts. They are a great choice when you want a lighter afternoon dessert.

Cakes

Ubud has options for any scale, whether you want a single cake slice with tea, a whole cake for a dinner party, or custom birthday cakes and wedding cakes delivered to a villa.

Sourdough and Bakery Breads

Even though it is bread rather than pastry, high-quality sourdough is a big part of the local bakery scene. Buying a fresh loaf is an easy way to set up breakfast if you are staying in a rental villa.

Best Pastry in Ubud by Occasion

Best Pastry for Breakfast

Stick to the classics early in the day. A plain croissant, a pain au chocolat, a fruit danish, or a warm cinnamon roll pair best with a fresh cappuccino or black coffee.

Best Pastry for a Cafe Date

For a relaxed afternoon out, pick desserts that go well with long conversations. A shared fruit tart, a rich cake slice, or a couple of canelés work perfectly with a pot of hot tea.

Best Pastry for Takeaway

If you are heading out on a long drive, buy items that won't melt or fall apart easily. Muffins, cookies, brownies, plain croissants, or a wrapped cake slice are easy to pack.

Best Pastry for Birthdays

For local celebrations, you can order a full whole cake, a box of mixed mini pastries, a custom dessert box, or gift hampers filled with baked treats.

Best Pastry for a Special Dinner

To end the night, you can book a multi-course dessert tasting at a spot like Room4Dessert, visit a late-night patisserie, or have a premium cake delivered directly to your villa.

Where to Find Pastry in Ubud by Area

Central Ubud

This area is highly walkable and packed with options. It is the best neighborhood to grab quick breakfast pastries, morning coffee, or a takeaway snack before starting a day tour.

Monkey Forest Road

A busy road that mixes shopping with historic spots. It is best for classic cafe stops where you can sit down for a cake and coffee during a break from walking.

Penestanan

A quieter neighborhood on the hill popular with long-stay expats. It is a great area for slow cafes, healthy dessert options, and plant-based or vegan pastry alternatives.

Sayan

Known for big valley views and luxury properties. Sayan is the place to go for upscale resort desserts, formal afternoon tea setups, and special dinner dates.

North Ubud / Tegalalang Direction

If you are driving up toward the rice terraces, you will pass several large destination bakeries. These are great for a scenic cafe stop to enjoy a pastry and cold drink with a view.

How to Choose a Good Pastry Spot in Ubud

To find the freshest options, look for these simple quality signs:

• The kitchen bakes everything fresh on-site every morning.
• The croissants show distinct, open layers and a neat swirl.
• The bakery has a steady stream of customers early in the day.
• The display cases are clean and updated frequently.
• The cafe takes its coffee program just as seriously as its baking.
• The staff can easily explain allergy options or custom cake ordering.
• Online reviews mention specific baked goods rather than just the view.
• The packaging for takeaway items keeps the pastry safe and crisp.

Pastry and Coffee Pairing Guide

Pastry	Best drink pairing	Best time
Butter croissant	Cappuccino or flat white	Breakfast
Pain au chocolat	Latte or black coffee	Morning
Fruit tart	Iced tea or espresso	Afternoon
Canelé	Espresso	Afternoon
Cinnamon roll	Filter coffee	Breakfast
Chocolate cake	Long black or tea	Dessert
Almond croissant	Cappuccino	Brunch

One-Day Ubud Pastry Itinerary

• Morning: Start early with a fresh butter croissant and a hot flat white at an artisan bakery while the air is still cool.
• Late morning: Pick up a fresh loaf of sourdough or a few travel-friendly snacks before heading out for a day of sightseeing.
• Afternoon: Take a break from the afternoon heat at a quiet patisserie with a cold drink and a slice of cake or a fruit tart.
• Evening: Finish the day by booking a dessert tasting menu or ordering a custom whole cake to celebrate a milestone at your villa.

Tips for Buying Pastries in Ubud

• Buy your pastries in the morning when the daily selection is freshest and before popular items sell out.
• Ask the staff if the pastries are baked fully in-house or brought in from another kitchen.
• Request proper boxes if you are taking delicate tarts or cakes on a long day trip.
• Give bakeries at least 24 to 48 hours of notice for whole cakes or custom birthday orders.
• Check the specific ingredients with the staff if you need dairy-free, egg-free, or nut-free options.
• Keep cream pastries or chocolate items in an air-conditioned room or fridge so they don't melt in the humidity.
• Use a car or a reliable app delivery service if you are moving a large celebration cake.
• Always check the exact opening hours online before walking across town.

FAQS

For more culinary inspiration and premium dining experiences in Bali, visit Ame Bistro.